Gnocchi gets crispy when it’s pan-fried in olive oil. Chicken sausage, spinach, and sun-dried tomatoes make crispy gnocchi pasta a full meal. One skillet, 25 minutes. With the hot and humid weather starting around this time of year, I definitely lose some of my motivation to cook. Who wants to be spending a lot…
Poultry
Spinach, Tarragon, and Swiss Stuffed Chicken Breast
Boring chicken breast gets a makeover with a stuffing made from spinach, fresh tarragon, and Swiss cheese. Baked with asparagus and served with a creamy white wine pan sauce, this healthy chicken dish makes a special weeknight dinner. Hey folks, Thanks for all the comments on the Creme Brulee without a Blowtorch I shared…
Roast Cornish Hens with Maple Butter Skillet Cornbread
Make a quick skillet cornbread with maple butter while herb-rubbed Cornish hens roast. Herb-rubbed roast Cornish hens give you that home-cooked goodness of roast chicken, but with a faster cook time and a fancy touch. You can bake this quick and easy skillet cornbread, and make the maple butter, and wash all the dishes,…
Authentic Kung Pao Chicken Recipe
This authentic Kung Pao Chicken recipe, from a Chinese cooking school, can be made fiery with chilies or mild without them. This healthy flavorful dinner from China’s Szechuan province is easy to cook at home. Hi friends, If you’re in the Northeast, I hope you’re safe and warm and with power and all dug…
Bacon Chicken Marsala
This single-skillet chicken and mushroom dish is packed with flavor from sweet marsala wine, smoky bacon, and mascarpone cheese. Happy Valentine’s Day! Whether you love the romance of the holiday or think it’s over-commercialized and silly, I hope you’re having a great day. My Duck Breast with Cherry Sauce and Duck Fat Fried Potatoes…
Cassoulet (French Pork and Bean Casserole)
White beans slow-cooked with bacon, pork shoulder, sausage, and chicken thighs pick up tons of flavor in this cassoulet, a hearty French casserole. Hi folks, I have a few things on my mind this time of year, recipe-wise. With Valentine’s Day coming up, I’m thinking about some romantic dinner for two type meals. I…
Chicken Parmesan – Better than a Restaurant
With tender chicken, crispy breading, and a browned cheesy topping, this chicken parmesan you can make at home is better than anything from a restaurant. It’s a bold claim, I know. But there is no chicken parmesan that will ever taste better than making this recipe at home. Look, I enjoy going out to…
Chicken Paprikash with Dumplings
Hungarian braised chicken with smoked paprika in a sour cream sauce is served over homemade dumplings. Picture the scene. It’s a summer night in Budapest, the Paris of the East. Smells much better than actual Paris. Temperature in the low 80’s. You’re sitting in the enclosed dining room of a boat, on your Danube…
Engagement Chicken
Engagement Chicken, an herb roast chicken, has that magical home-cooked goodness that will make your sweetheart fall for you all over again. This post was originally published on October 25, 2017 and updated on January 21, 2019. Friends, I have some news to share. Jonathan and I are engaged. In my post last week, I…
Cornish Hen Under a Brick
Cornish Hen Under a Brick gives you super crispy skin and juicy meat. No actual brick required! Can be made with chicken too. Sweet and salty sweet potato oven fries on the side. What is Cornish Hen Under a Brick? The traditional Tuscan method of cooking chicken under a brick, or al mattone, uses…