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Wednesday Night Cafe

Recipes for special dinners, any night of the week

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Seafood

Salmon BLTs

June 12, 2019 by Tara Leung 1 Comment

Salmon BLT

   Salmon BLTs are the perfect summer sandwich. Crispy bacon, vine-ripened tomatoes, and a fresh and creamy herb sauce go great with salmon fillets. This post was originally published on May 30, 2018. It was republished with new photos and more content on June 12, 2019. During our Alaska vacation in June 2017, I ate…

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Filed Under: Dinner, Recipes, Seafood Tagged With: bacon, salmon, tomatoes

Smoked Salmon Sandwich with Dill Cream Cheese

May 22, 2019 by Tara Leung 1 Comment

Smoked Salmon Sandwich with Dill Cream Cheese

     Smoked Salmon Sandwiches with Dill Cream Cheese are an elegant gourmet choice for summer picnics and outings or when it’s just too hot to turn on the stove to cook dinner. With smoked salmon, dill cream cheese, crunchy cucumbers, and peppery arugula, these sandwiches are a little extra special over your ordinary brown-bag lunch….

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Filed Under: Dinner, Lunch, Recipes, Seafood Tagged With: sandwiches, smoked salmon

Trout Almondine

May 15, 2019 by Tara Leung 6 Comments

     Trout Almondine is a French dish of lightly pan-fried trout with a sauce made from sliced almonds, butter, lemon juice, and parsley. This fancy dinner is ready in only 25 minutes. Hi friends, If you follow me on Instagram, you may have seen a photo of trout almondine I shared back in February. My…

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Filed Under: Dinner, French, Recipes, Seafood Tagged With: almonds, trout

Creamy Pasta with Scallops and Asparagus

May 1, 2019 by Tara Leung 3 Comments

Creamy Pasta with Scallops and Asparagus| WednesdayNightCafe.com

   Creamy Pasta with Scallops and Asparagus is the perfect treat for your next date night. Enjoy sweet buttery scallops and tender roast asparagus on a bed of creamy cheesy pasta. This post was originally published on February 28, 2018. Because I love this recipe so much, it was republished with new photos and more…

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Filed Under: Dinner, Recipes, Seafood Tagged With: asparagus, cheese, pasta, peas, scallops, seafood

Lobster Pasta

February 6, 2019 by Tara Leung 4 Comments

Lobster Pasta| WednesdayNightCafe.com

     Lobster Pasta is made with frozen lobster tails, fresh pasta, and a creamy alfredo sauce with white wine and garlic. Treat yourself to lobster pasta for your next date night! My Lobster Pasta Recipe Hi folks, Today I’m sharing a romantic luxurious dinner for two perfect for Valentine’s Day or any special occasion. This…

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Filed Under: Dinner, Recipes, Seafood Tagged With: cream, lobster, parmesan, pasta

Roast Salmon with Fennel

January 9, 2019 by Tara Leung 1 Comment

Roast Salmon with Fennel| WednesdayNightCafe.com

     Roast Salmon with Fennel is a recipe for salmon baked with oranges, fennel, and cranberries. The perfect way to enjoy salmon with winter citrus and produce, all baked in one sheet pan. This roast salmon recipe is easy enough for a week-night dinner but elegant enough to serve to company. Health Benefits of Salmon…

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Filed Under: Dinner, Recipes, Seafood Tagged With: cranberries, fennel, oranges, salmon

Dinner Party Recipes

November 28, 2018 by Tara Leung 10 Comments

Dinner Party Recipes | WednesdayNightCafe.com

25 Fancy Main Course Dinner Party Recipes from around the web. This collection of dinner party recipes features seafood, poultry, meat, and vegetarian main dishes. Most can be made-ahead, and all are crowd-pleasers. Everyone will want an invitation to your next dinner party! Do you love having guests over for dinner? For me, preparing a…

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Filed Under: Beef, Dinner, Lamb, Pork, Poultry, Recipes, Seafood, Vegetarian

Boston Baked Cod with Ritz Cracker Crumbs

August 29, 2018 by Tara Leung Leave a Comment

Boston Baked Cod with Ritz Cracker Crumbs | WednesdayNightCafe.com

   Cod fillets are topped with buttery Ritz cracker crumbs and baked to perfection. This classic New England dish is ready in 30 minutes. I mentioned in last week’s post that Jonathan and I got married recently. We had our reception in the historic dining room at Longfellow’s Wayside Inn in Sudbury, MA. The inn,…

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Filed Under: Dinner, New England, Recipes, Seafood Tagged With: cod, fish, ritz, seafood

Moules Frites – Belgian Mussels with French Fries (Oven Fries)

August 8, 2018 by Tara Leung 24 Comments

Moules Frites – Belgian Mussels with French Fries (Oven Fries) | WednesdayNightCafe.com

   Mussels are steamed with white wine, garlic, and leek and served with crispy oven fries in this Belgian bistro classic, moules frites. Ready in 30 minutes. Hello readers, No post last week since I have been so busy with wedding planning. Two weekends ago, my sister and my cousin took me on a very…

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Filed Under: Dinner, French, Recipes, Seafood Tagged With: fries, mussels, potatoes

Sesame Ahi Tuna Steaks

July 11, 2018 by Tara Leung Leave a Comment

Sesame Ahi Tuna Steaks| WednesdayNightCafe.com

   Sesame seeds make a perfect crust for tender ahi tuna steaks. Sear just long enough to get a nice crust on the fish. Serve with baby bok choy, rice, and dipping sauce to complete this sushi-inspired meal. As I mentioned in my last post, I can never say no to a good steak. And…

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Filed Under: Asian, Dinner, Recipes, Seafood Tagged With: baby bok choy, fish, rice, sesame seeds, tuna

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About Wednesday Night Cafe

  Hi, I’m Tara. This blog is where I share my recipes for special dinners. When I discover a new dish while traveling or come across something creative while dining out, I just have to recreate the recipe at home. I also love cooking my own versions of classic dishes. If you're new here, ...

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